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Red Chilli is used as a spice to add pungency or piquancy and flavor to dishes. Under the most favorable conditions, the offered chilli is processed under hygienic conditions. It is used in many different cuisines, including Tex-Mex, Indian, Chinese, Thai, and Korean. Packed in hygienic packaging materials, the offered chilli is mostly acclaimed by the clients. In addition to this, the provided Red Chilli is much applauded by the clients.